Archives

Over the past several months, I have been testing various gluten-free doughnut recipe. Lots of not so good tasting experiments have come out of our kitchen. That didn’t stop me from me from [...]

I am the designated “cooker” in Levi’s kindergarten class. Last month we made mini apple pies using store bought dough(that the kids rolled out), this apple filling recipe and [...]

Last week, Levi embarked, on what I believe to be, a true milestone.  He became 5.  He became 5 and loved every ounce of his birthday.  Levi knew the day was all about him and he [...]

It has been a very busy month.  Halloween came and went, I silently launched a frozen dough line (more on that later), am still recovering from Thanksgiving ago and now, Hanukkah is around [...]